Vesuvio Doc Lacryma Christi Bianco


Unripe notes of fresh fruit and flowers stretched over a bed of smirk smells. The palate is stimulated by an important acid-sapid thrust.


Denomination Vesuvio Doc Lacryma Christi Bianco
Grapes Caprettone 85% Falanghina 15%
Production Area Terzigno – Boscoreale – Pompei
Elevation and Exposure 230 – 350 amsl. South/South-East
Soil Volcanic – Sandy
Growing System Ungrafted vine – Espalier and Canopy
Yield per hectare 70-80 q
Harvest Second half of September. Manual harvest with accurate grapes selection
Vinification Direct pressing of whole grapes.
Refining 8 months of maturation on dissolved yeasts, in stainless steel
Alcohol Content 13%
Service Temperature 8-10°C